7 Reasons Hazelnuts Are a Cancer-Dealing Superfood
Superfood high in antioxidants and good fats, hazelnuts support cancer Dealing and reproductive health.
Rich in Antioxidants
The hazelnut contains antioxidants which reduce oxidative stress associated with cancer.
Presence of
Proanthocyanidins
Proanthocyanidins
can hinder some types of cancers through cellular protection.
High Vitamin E Content
Vitamin E is reported to exert a protective impact on cells and therefore may lower cancer risk in people taking hazelnuts.
Manganese Superoxide Dismutase
Manganese dismutase has the ability to bypass the oxidative stress and immune stress which diminishes cancer risk.
Anti-inflammatory Properties
The impure fats in the hazelnuts reduces inflammation which is associated with cancer.
Protective impacts Form Specific Cancers
Hazelnuts are useful form fome cancers; during further studies their role should be determined.
Nutrient-Dense Profile
Nuts such as hazelnuts which contain a number of nutrients enhances health thereby promoting disease resistance.
Make hazelnut an efficient superfood for cancer dealing. Their potential consumption may help reduce the risk of cancer and promote better health.
Learn more