punarjan ayurveda hospitals
diet plays a role in cancer risk
Certain dietary choices have been associated with an increased risk of cancer. It's important to note that while diet plays a role in cancer risk
Consumption of processed meats, such as bacon, sausage, hot dogs, and deli meats, has been linked to an increased risk of colorectal cancer.
Diets high in sugary drinks have been linked to an increased risk of certain cancers
Highly processed foods, which often contain additives, preservatives, and artificial colors, have been associated with an increased risk of cancer.
Heavy and regular alcohol consumption is a known risk factor for several cancers
High salt intake, often found in processed and salty foods, has been linked to an increased risk of stomach cancer
Unwashed fresh fruits and vegetables, especially leafy vegetables that can hide dirt and other contaminants
Raw or undercooked meat and poultry foods can increase risk of certain cancers
Adopting a healthy lifestyle, including regular physical activity, avoiding tobacco, and limiting alcohol intake, can further contribute to reducing the risk of cancer.